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IFIF will continue to roll out the Global Animal Nutrition Programme to other countries to support, train and develop the capacities of the local feed industries to raise feed and food safety standards globally. In IFIF was a founding partner of the FAO-led Feed Safety Multi-Stakeholder Partnership, which was formally launched in April and aims at improving the safety of feed, and thus enhancing food safety, animal health and welfare and food security.
The 6th GFFC will bring together food and feed experts from around the world, representing public sector, civil society, industry and academia. The Feed Manual continues to be distributed to regulators and Industry globally and is available in Arabic, Chinese, English, French and Spanish language.
This manual provides updated comprehensive information and practical guidelines to assist producers and all stakeholders along the production and distribution chain to comply with the regulatory framework, which have or will come into force in response to the Codex Alimentarius Code of Practice on Good Animal Feeding.
The application of this Code is an important step for the expansion of international trade in feed products as well as in products of animal origin. Both food exporting and importing countries can benefit from a more level playing field to support the trade of safe food products.
The Manual is a very relevant document to help support better standards, particular in developing economies and some results from the manual include: IFIF-led workshops and training reached feed producers and feed industries worldwide, including: Workshops have also been carried out in Nigeria, Egypt, India and Brazil.
The Feed Manual is meant to increase safety and feed quality at the production level both for industrial production and on farm mixing with a particular focus on the developing world.
Thanks to the project support, feed safety, and, as a result, food safety, continues to improve worldwide: Feed regulators and industry in developing countries regularly use the Feed Manual as a reference for updating and comparing legislation and regulations. The Manual is being used to train industry and raise awareness among policy makers and producers.
It is also being used as a teaching tool in universities, receiving positive feedback from students. The production and publication of the Feed Manual was made possible by a grant from the Standards and Trade Development Facility STDFa global partnership that supports developing countries in building their capacity to implement international sanitary and phytosanitary SPS standards, guidelines and recommendations as a means to improve their human, animal and plant health status and ability to gain or maintain access to markets.
As a next step, in IFIF will monitor the outcomes and evaluate the learnings from the programme in Nigeria and in Tanzania, and based on that roll out the training programme in other qualifying countries to support, train and develop the local feed industry to raise feed and food safety standards globally.
Should you be interested in taking part in the Train the Trainer programme please email info ifif. Developed by IFIF inthe Global Animal Nutrition Programme is designed to raise capacities for feed safety in developing regions by training key individuals who can then apply and share their new skills with colleagues on site within a country.
The publication of the Feed Manual is intended to increase safety and feed quality at the production level both for industrial production and on farm mixing with a particular focus on the developing world.
Each training programme is tailor made to take into account local needs, and includes the following elements: The IFIF training had real impacts for participants who can apply their new feed safety skills in feed mills across Tanzania and I congratulate all the participants for their dedication to increase feed safety and quality at the production level.
But Nigeria is making steady progress on feed legislation to achieve international benchmarks for animal feed safety and human food safety. Extend capacity building to those countries and industries that lack knowledge and feed safety tools; Secure feed safety growth to governments and independent companies; Introduce systems and structures that are required to comply with international feed safety practices; Increase the quality and safety of feed for domestic consumption and international trade.American Libraries Buyers Guide: Search our catalog of vendors to meet your every need.
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